Fundelmental of Food Processing / Theory
Lecturer: Dr. Yaseen Mamand
| Weeks | Download Lecture Note |
| Week 1 | Functional Food |
| Week 2 | Functional Food |
| Week 3 | Functional-food-_-colon-functional-foods-1 |
| Week 4 | Functional-food-_-colon-functional-foods-1 |
| Week 5 | Functional-food-_2-Coronary-heart-diseases |
| Week 6 | Functional-food-_2-Coronary-heart-diseases |
| Week 7 | Anti-tumour properties of functional foods |
| Week 8 | Anti-tumour properties of functional foods |
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| Week 13 | |
| Archives | |
| Final Exam |
Fundelmental of Food Processing / Practical
Lecturer: Dr. Yaseen Mamand
| Weeks | Download Lecture Note |
| Week 1 | Lab one- Inulin and yougurt |
| Week 2 | Lab two Cookies supplemented with hemp seed and Inulin |
| Week 3 | Lab three Pasta fortified with dietary fibre |
| Week 4 | Lab 4 celiac |
| Week 5 | Lab 5 ketogenic |
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| Week 10 | |
| Week 11 | |
| Week 12 | |
| Week 13 | |
| Archives | |
| Final Exam |
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